{"id":7210,"date":"2013-06-30T13:54:46","date_gmt":"2013-06-30T17:54:46","guid":{"rendered":"http:\/\/www.bluemonkeybutt.com\/home\/?p=7210"},"modified":"2013-07-01T12:13:53","modified_gmt":"2013-07-01T16:13:53","slug":"macys-culinary-council-american-food-tour","status":"publish","type":"post","link":"https:\/\/www.bluemonkeybutt.com\/home\/2013\/06\/30\/macys-culinary-council-american-food-tour\/","title":{"rendered":"Macy&#8217;s Culinary Council American Food Tour"},"content":{"rendered":"<p><a href=\"http:\/\/www1.macys.com\/campaign\/social?campaign_id=59&amp;channel_id=1\" target=\"_blank\">Macy&#8217;s Culinary Council<\/a>\u00a0\u00a0is a national\u00a0culinary\u00a0authority comprising some of the nation\u2019s leading\u00a0culinary\u00a0masters. Launched in 2003, MCC\u2019s team of distinguished chefs serves to inspire the way Macy&#8217;s customers shop, cook and eat at home. The chefs are both ambassadors and instructors, providing expert\u00a0culinary\u00a0advice and leading\u00a0cooking\u00a0demonstrations at Macy\u2019s stores, with the aim of teaching customers how to cook and shop like a master chef.<\/p>\n<p>Macy&#8217;s will take to the highways and back roads of America for a national\u00a0food tour making its way across the country, serving up the best of America&#8217;s cuisine created by icons of the Macy&#8217;s Culinary Council and featuring hot dogs and ice cream.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135409.jpg\"><img decoding=\"async\" class=\"alignnone size-full\" alt=\"20130630-135409.jpg\" src=\"https:\/\/i0.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135409.jpg?w=1200\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>Last night they stopped at The Marketplace Mall in Rochester, NY to treat everyone to the delicious food the Macy&#8217;s Culinary Council Chef&#8217;s had cooked up.<\/p>\n<p><a href=\"https:\/\/i1.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135416.jpg\"><img decoding=\"async\" class=\"alignnone size-full\" alt=\"20130630-135416.jpg\" src=\"https:\/\/i1.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135416.jpg?w=1200\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/i2.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135422.jpg\"><img decoding=\"async\" class=\"alignnone size-full\" alt=\"20130630-135422.jpg\" src=\"https:\/\/i2.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135422.jpg?w=1200\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>We couldn&#8217;t wait to try it!<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135427.jpg\"><img decoding=\"async\" class=\"alignnone size-full\" alt=\"20130630-135427.jpg\" src=\"https:\/\/i0.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135427.jpg?w=1200\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>Chef Marc Forgione&#8217;s Sausage &amp; Peppers Pork &amp; Scallion Hot Dog with Pickled Peppers, Fried Onion &amp; Spicy Mayo was delicious! The <a href=\"http:\/\/www1.macys.com\/campaign\/social?campaign_id=59&amp;channel_id=1\" target=\"_blank\">recipe<\/a> is on the Macy&#8217;s Culinary Council website. I&#8217;ll definitely be making the spicy mayo at home. \u00a0I can think of all kinds of different ways to use it and add a kick to our usual meals.<\/p>\n<p><a href=\"https:\/\/i2.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135433.jpg\"><img decoding=\"async\" class=\"alignnone size-full\" alt=\"20130630-135433.jpg\" src=\"https:\/\/i2.wp.com\/www.bluemonkeybutt.com\/home\/wp-content\/uploads\/2013\/06\/20130630-135433.jpg?w=1200\" data-recalc-dims=\"1\" \/><\/a><\/p>\n<p>Dessert was also yummy. The Bitter Orange ice cream dipped in chocolate by Chef Johnny Iuzzini was amazing. The mix of the bitter orange with the chocolate was perfect and just the right note after the spicy sandwich.<\/p>\n<p>It was such a fun event and from the line of people waiting for seconds, I&#8217;d say everyone enjoyed the great food!<\/p>\n<p>Macy&#8217;s, the largest retail brand of Macy&#8217;s, Inc., delivers fashion and affordable luxury to customers at more than 800 locations in 45 states, the District of Columbia, Puerto Rico and Guam. Macy&#8217;s stores and macys.com offer distinctive assortments including the most desired family of exclusive and fashion brands for him, her and home. Macy&#8217;s is known for such epic events as Macy&#8217;s 4th of July Fireworks\u00ae and the Macy&#8217;s Thanksgiving Day Parade\u00ae, as well as spectacular fashion shows, culinary events, flower shows and celebrity appearances. Building on a 150-year tradition, Macy&#8217;s helps strengthen communities by supporting local and national charities that make a difference in the lives of our customers.<\/p>\n<h1><em>Elle<\/em><\/h1>\n<p><em>This is a \u201csponsored post&#8221; for Everywhere. I received compensation from Everywhere \u00a0to write it. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commission.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Macy&#8217;s Culinary Council\u00a0\u00a0is a national\u00a0culinary\u00a0authority comprising some of the nation\u2019s leading\u00a0culinary\u00a0masters. Launched in 2003, MCC\u2019s team of distinguished chefs serves to inspire the way Macy&#8217;s customers shop, cook and eat at home. The chefs are both ambassadors and instructors, providing expert\u00a0culinary\u00a0advice and leading\u00a0cooking\u00a0demonstrations at Macy\u2019s&hellip;<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"__cvm_playback_settings":[],"__cvm_video_id":"","spay_email":"","jetpack_publicize_message":""},"categories":[1997,1947],"tags":[],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p3ISGQ-1Si","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/posts\/7210"}],"collection":[{"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/comments?post=7210"}],"version-history":[{"count":10,"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/posts\/7210\/revisions"}],"predecessor-version":[{"id":7230,"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/posts\/7210\/revisions\/7230"}],"wp:attachment":[{"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/media?parent=7210"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/categories?post=7210"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bluemonkeybutt.com\/home\/wp-json\/wp\/v2\/tags?post=7210"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}